Imprint
- Postcode
- 3810 - 700
- Phone number
- +351965334421
- Email address
- reservas@famaveiro.pt
- Local Tax Number
- 514865849
- Additional information
- Chef Luis Lavrador - 918617147
Location
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Avenida Dom Frei Miguel Bulhões e Sousa 44, 3810-164 Aveiro,
Portugal
Make your reservation
+351965 334 421 Call to the national mobile network.
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Our opening times
| Monday |
12:15 PM – 03:00 PM
07:15 PM – 10:30 PM |
|---|---|
| Tuesday |
12:15 PM – 03:00 PM
07:15 PM – 10:30 PM |
| Wednesday |
12:15 PM – 03:00 PM
07:15 PM – 10:30 PM |
| Thursday |
12:15 PM – 03:00 PM
07:15 PM – 10:30 PM |
| Friday |
12:15 PM – 03:00 PM
07:15 PM – 11:00 PM |
| Saturday |
12:15 PM – 03:00 PM
07:15 PM – 11:00 PM |
| Sunday |
12:15 PM – 03:00 PM
07:15 PM – 10:30 PM |
Available payment options
- Cash
- Mastercard
- VISA
- Debit Card
- Maestro
Gallery Le nostre specialità
Our services
- Accessible
- Air conditioning
- Self parking
- Private events
- Free Wifi
Our recent reviews
francois c.
15/08/2025
"Excellent accueil, excellent menu, un accord vin parfait. C'est le lieu ou dîner a Aceiro!"
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Inma J.
10/08/2025
"Nos encantó el producto, de gran calidad, el servicio tan atento y el ambiente del restaurante."
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Javier G.
04/08/2025
"Comimos dos menús degustación Fama con armonizaje de bebidas, fue una experiencia maravillosa. La atención por el detalle comienza en una escogida vajilla y fina cubertería y cristalería. El personal en todo momento encantador. Y el producto de una calidad excedente. "
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Anonymous
28/07/2025
"Experiência maravilhosa. Comida, bebida, serviço, o espaço, o cuidado com o cliente, os detalhes. Recomendo muito!"
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Josué O.
14/07/2025
"Um restaurante onde nos fazem sentir especiais e em casa, mas de uma forma genuína!"
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Anonymous
11/07/2025
"In 2024 voor het eerst bij Fama geluncht. In 2025 opnieuw. En het was nog steeds geweldig. Dus 2x gegeten. Er wordt geweldig gekookt en de bediening is al even fantastisch. Dank Ruben en Tito. Als het even meezit komen we in 2026 weer terug. "
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Marc v.
09/07/2025
"Wat een mooie manier van koken. Vis, vlees. Alles mooi
in balans: zuur, zoet, zout.
Grote complimenten voor de chef en zijn brigade. Aan de voorkant klopt het ook perfect. Goede kennis van wijn en spijs en dito advies. Wij komen terug! "
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Everything at a glance
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